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Catering

Catering

From formal weddings to backyard parties, we have the team, the equipment, and of course, the food to ensure your event exceeds expectations.


By the Pound

Brisket $18.00
Half Chicken $7.50
Sausage
Regular, Jalapeño Cheese or Hot Link
$11.00
Pulled Pork $13.00
Turkey $13.00
St. Louis Style Ribs $12.00 (Half Rack)
$24.00 (Full Rack)

Homemade Sides

All sides are sold by the pint and designed to serve approximately 4 people each. Each Pint: $5.00

  • Beans
  • Broccoli Salad
  • Buttered Potatoes
  • Cole Slaw
  • Dirty Rice*
  • Green Beans
  • Mac n’ Cheese
  • Potato Salad

Pickles, onions, white bread & our original BBQ sauce is included in every order. Jalapeños, spicy BBQ sauce, wheat bread, standard syrofoam plates & utensils will be included upon request.
*These are our specialty sides and require a minimum order of 5 pints.


Beverages

Sweetened Tea (5 Gallons) $40.00/Each
Unsweetened Tea (5 Gallons) $40.00/Each
Water (5 Gallons) $20.00/Each
Coffe & Creamer (3 Gallons)
Includes beverage dispenser rental
$50.00/Each

Equipment Rental

Serving Equipment
(Chafing Dishes, Tongs, Spoons, Etc…)
$30.00/Each
6′ Tables $10.00/Each
Linen Tablecloths $25.00/Each
Paper Tablecloths $4.00/Each
Plate & Utensil Upgrades $1.50 per Guest
Cup Upgrades $0.50 per Guest

Services

Delivery
A Minimum $150 Order is Required.
$1.50 per Mile (Round-Trip)
Building Rental $600
Building Rental + Food & Drink (Non-Alcoholic) $1,500 Minimum Combined Tab
($600 Building Rental Fee is Waived)

If servers are provided, they will arrive to your event dressed in matching Miller’s Smokehouse shirts and jeans. An automatic service charge (15% gratuity if in-house) will be included in the final price if servers are provided.